F & B Service
1 month ago
League Hotels and Banquets
View company profileFounded in:
Phone:
9884847409
Location:
Location Information not available.
A Banquet Manager oversees all aspects of event operations, including planning, execution, and staff supervision to ensure high-quality service and guest satisfaction. Key responsibilities include coordinating with clients, managing setups and breakdowns, controlling labor and food costs, and training staff. They require strong organizational, leadership, and communication skills.
Date Posted
28th Jan, 2026
Expiration date
31st Mar, 2026
Location
Chennai , Tamil Nadu, India
Job Type
Hotel Management
Functional Areas
-
Positions
1
Job Experience
5 Year
Salary Period
Monthly Pay Period
Is Freelance
No
Job Skills
Management Skill
